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Tangy Coffee BBQ Sauce Recipe

With BBQ season officially upon us, I thought I’d share my Tangy Coffee BBQ Sauce Recipe.  This sauce has a bit of a kick, but not so tangy that it takes over.  It would go well with my BBQ rub too!

Tangy Coffee Barbecue Sauce

Don’t throw out that extra coffee!  Use it for this BBQ Sauce recipe. You can whip up this sauce and use it right away, but I’d make it a few hours before so the spices can mingle and get to know each other. I have a small round up of 5 other BBQ Sauce recipes you may enjoy.

BBQ sauce recipe using coffee

Tangy Coffee BBQ Sauce Recipe
 
Ingredients
  • How to Make BBQ Sauce
  • Ingredients
  • 1 cup ketchup
  • 1 cup brewed coffee
  • 2 tablespoons dark brown sugar (I made my own)
  • 1 tablespoon dried onion flakes
  • 1 teaspoon garlic powder
  • 1 teaspoon chili powder
  • 1½ teaspoon white pepper
  • 1½ tablespoons balsamic vinegar
  • 1½ teaspoon soy sauce
Instructions
  1. Combine ketchup, coffee, brown sugar, onion flakes, garlic powder and chili powder in a small saucepan; bring to a boil. Reduce heat and simmer 10 minutes or until slightly thickened, stirring occasionally. Remove from heat; stir in pepper, balsamic vinegar and soy sauce. ( I adapted this recipe from AllRecipes.com)

 

 

 

bbq decorating


Kim

Kim

Owner/Founder at Today's Creative Blog
Since 2007, Kim has been sharing tips and tutorials on how to live a creative life. Owner/Founder of Today's Creative Blog and InspirationDIY.com where inspiration happens everyday! From the Pacific Northwest, Kim is a busy mom who adores her teen son, her middle aged husband and is constantly wiping the muddy paws of her adorable Labradoodle Maybelline. In her spare time, she teaches fitness classes and loves to decorate with thrift store bargains. You can also find Kim once a month on Portland's AMNW Morning show as their "creative expert". Life is more fun when it's creative!
Kim

Kim

Kim
Kim

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Kim

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Comments

  1. Bindhurani says

    Thanks for the adapted version. It is looking very yum. Can’t wait to try it…